Description: | The guide provides practical know-how and essential information for planning, managing and expanding organic businesses with groups of smallholders. Covering topics from designing production and internal control systems to business planning and marketing, it is a comprehensive reference book for organic entrepreneurs, cooperatives and facilitators. It draws on a wide range of practical examples and provides links to useful resources available on the internet. An interactive version is available at www.wikibooks.org |
Link: | http://en.wikibooks.org/wiki/Organic_Business_Guide |
File: | Download file (5700725 Bytes) |
Author: | Frank Eyhorn, Bo van Elzakker |
Year: | 2010 |
Category: | Environmental & social aspects, Trade & Markets, Fair Trade, Farming Aspects, Control & Certification, Processing, Rotation crops, Value chain |
Submitted by: | Frank Eyhorn |
This platform is a joint project by ICCO, SECO, Textile Exchange and HELVETAS Swiss Intercooperation. For any queries please contact: [email protected].